GLOBAL BRIDGE NEG.INTERNACIONAIS

Chardonnay White Wine:
After fermentation, the proportion of 100% Chardonnay that makes up this grape variety is defined, which is placed in American oak barrels for three months of aging. After this period, the product is stabilized, filtered and bottled.
Alcohol Content: 12.5%
Sugar: 2.3g/L
Acidity: 80 meq/L
Ph: 3.4
Aroma: pineapple in syrup and touches of smoke
Palate: jovial and invigorating
Matching suggestion: pasta with Alfredo or cheese sauce, chicken lasagna, mushroom risotto

Moscato White Wine:
After fermentation, the proportion of 100% Moscato that makes up this grape variety, which is placed in American oak barrels, is defined during 30 days of aging. After this period, the product is stabilized, filtered and bottled.
Alcohol Content: 11.8%
Sugar: 1.8g/L
Acidity: 85 meq/L
Ph: 3.3
Aroma: citrus, flowers and honey
Palate: balanced, persistent and refreshing
Matching suggestion: light fish, white meats, appetizers